The core of the 8 inch chef knife is 440C
steel. The special makeup of 440C allows for a high hardness without becoming
brittle. This means our blade can take a very sharp edge and retain it for a
long time, yet it also avoids chipping easily.
This core is clad by 67 layers of Damascus
stainless steel, giving it strength, corrosion resistance, as well as a
beautiful, one-of-a-kind pattern.
We balanced our knives right at the pinch
point, so you intuitively use a blade grip (much safer, and much better
control).
The Damascus pattern, polished finish, and
a beautiful G10 composite resin handle all combine to create a work of art
you'll be proud to have in your kitchen.
We strongly recommend that you always
hand-wash any good knife, then dry it immediately.
With a finger guard and a odor removal soap.
Certification
FDA, LFGB…