Chocolate refrigerated showcase overview Features 1. When using the cake display cabinet, to prevent the cold enzyme from flowing out of the compressor due to shaking during transportation, please let it stand for more than 6 hours to allow the cold enzyme to flow back before powering it on for trial. This has a good protective effect on the compressor, remember! 2. Please maintain a heat dissipation space of more than 10CM around the refrigerator. Connect the power and press the up and down buttons to set the temperature. The flashing value is the set temperature. Under no-load conditions, different volume cake cabinets usually take 1 to 2 hours to reach the set temperature. In general, the temperature has been set before leaving the factory. It is recommended that non professionals do not adjust the parameters of the cake cabinet; 3. The refrigerator uses a dedicated three hole socket and is wired separately. Users without grounding devices should install grounding wires.…

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Guangzhou Nernst Catering Equipment Co., Ltd.

We have 25 years experience in manufacturing commercial refrigeration kitchen equipment, the factory…

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