Erythritol is a Natural sweeteners, also known as erythritol, sorbitol or D-sorbitol. It is a polyol and is related to glucose and fructose. Erythritol is about 70% as sweet as sucrose, but it has a very low caloric content, half that of sucrose. It does not cause a dramatic increase in blood sugar levels, making it ideal for diabetics. Erythritol also helps reduce the risk of tooth decay and bad breath.Erythritol also has antioxidant, Antibacterial ingredients and antibacterial properties that protect the body from free radicals and bacterial damage. It also helps to promote intestinal health and relieve constipation and gastrointestinal discomfort.Key benefits of erythritol:Low calories: Erythritol has only about half the calories of sucrose, which can effectively control calorie intake and is good for weight loss and blood sugar control.Low glycemic index: The glycemic index of erythritol is only about half of that of sucrose, which can reduce the glycemic response, making it…

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