One trun key solution liquid nitrogen ice cream machine quotation
Here is your choice for commercial and restaurant use where CE Certification is required.
With our dual-blade technology and tilt-back head design, frozen desserts and frozen cocktails have never been easier and quicker.
6 qt. Commercial-Grade, liquid nitrogen ice cream, frozen yogurt, sorbet and cocktail machine .
Easy to operate. Make soft ice cream for shakes or hard scoop ice cream every time
35-45 servings per hour (on average)
Fixed nitrogen dispenser. (Allows nitrogen to be easily dispensed toward the center of the product while mixing)
Make a single 4 ounce serving up to a half-gallon batch size
Protective splash guard.
Two stainless steel crescent blades. (assists in keeping the product from freezing to the sides of the bowl)
Easy and quick connection to your liquid nitrogen va…