Understanding of Paddle Shaft Dough Mixer
The vacuum dough kneading machine is a patent product produced by Helper Food Machinery. There are different mixing shafts to make different products, such as paddle and rod type to make dumplings, and rod type to make noodles and YT mixing shaft to make steamed buns, bread, etc. The vacuum dough kneading machines help our client to make excellent products and save their products costs. We will provide the core competitive solutions for your four mixing, let's work together.
The Helper large capacity horizontal paddle shaft mixing machine is adopted American technology research and development of the domestic most advanced mixer. The Equipment has such function as temperature control, vacuum, special stirring shaft, the effect is much better than the other forms of dough mixing effect.
It suits to mix dough of toast, roll, Hamburg, Mexico meat roll, croissants, pizza,fancy bread and all kinds of biscuits.
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