Wholesale Deep-fried Instant Noodles Cheese Flavor

Product Information Instant Noodles Production Line Frying Process and Precautions Frying is a very important part of the instant noodle production line, which not only makes the starch completely battered and dehydrated, but also fixes the shape. In the process of deep-frying, it is necessary to pay attention to controlling the transmission speed of the frying box and the front temperature, middle temperature and back temperature of the fryer to ensure the deep-frying effect. The following will introduce the deep-frying process of instant noodle production line and precautions in detail. 1. The role of deep-frying (1) Make the starch completely paste. (2) Dehydrate. (3) Fix the shape. 2. Frying operation In the instant noodle production line, the deep-frying operation is realized by controlling the transmission speed of the deep-frying box and the front, middle and back temperatures of the deep-fryer. Among them, the transmission speed of the frying box controls the frying time, whil…

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